Cellar Rats presenter and winemaker Josh talks to the family owner Dad and daughter partnership at Bodegas Ramirez De Ganuza and discusses what makes a Reserva different from a Grand Reserva wine.
Cellar Rats presenter Gemma wakes up very early to help Pedro harvesting grapes from his vineyard for the latest vintage, and in the process learns a few key pieces of information about what grape picking is all about/
Cellar Rats presenter and wine expert David Thomas interviews Celebrity Chef Maggie Beer to discuss how food and wine play such an important part of the culture of the Barossa Valley in Australia.
Cellar Rats presenter and wine expert David goes Yabby fishing in New Zealand for lunch along with some wine from Tin Shed to accompany the taste.
