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Cellar Rats Gran Reserva Series 01
Gran Reserva Australia "Life In The Barossa"
Season 1, Episode 5 • 1m 54s
Cellar Rats presenter and wine expert David Thomas interviews Celebrity Chef Maggie Beer to discuss how food and wine play such an important part of the culture of the Barossa Valley in Australia.
Up Next in Cellar Rats Gran Reserva Season 01
Gran Reserva New Zealand "Yabby Fishing"
Cellar Rats presenter and wine expert David goes Yabby fishing in New Zealand for lunch along with some wine from Tin Shed to accompany the taste.
Gran Reserva SPAIN "Barrel Branding &...
Cellar Rats presenter Gemma investigates the process of making wine barrels at the Murua Cooperage in Rioja with Pedro, our Cellar Rats Spanish Guest Host.
Gran Reserva Australia "Basket Press ...
Cellar Rats presenter and wine expert David explains the Shiraz basket press at Rockfords Winery in the Barossa Valley, Australia